Fresh with exotic fruits and fresh herbs.
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Tasting Notes: A great alternative - Alcohol Free wine that has vibrant aromas of white flower, exotic fruits and fresh herbs. The palate is lively with lychee, mandarin, grapefruit and fresh mint. Fruity in character, that retains a wonderful crisp, youthful freshness.
Volcanic soils and a maritime influence combine to impart a distinct elegance and mineral character upon the island`s wines. Notable for its range of local varieties with Nero d`Avola and Nerello Mascalese making reliable, fleshy red wines, whilst Catarratto, Grillo and Inzolia yield surprisingly well balanced and flavourful white wines. You will also find the more recognised grapes of Syrah and Chardonnay performing really well in this warm Mediterranean climate. However, it is the uniquely rich and mineral influenced dessert wines that are perhaps Sicily`s greatest contribution to the wine world, from Marsala to Moscato di Pantelleria and Malvasia.
The company was born as a retailer in 1928 in the Veneto region for sales of wines in casks and demi-johns to restaurants and small retailers. The company is now run by the third generation and from their roots in Veneto they now have a portfolio of wines produced in some of Italy’s finest regions. Botter pride themselves on their focus of sustainability, going beyond reducing emissions, production of waste and non-renewable energy usage and taking a responsible approach for the whole production chain.
Food Match : Serve with spicy pasta dishes, roast pork or beef, game dishes and full flavoured hard cheeses.
ABV: 0.5%
Grape : 100% Muscat
Producer : Casa Vinicola Botter spa
Country : Sicily, Italy

