Fresh and zesty with excellent body.
More Info
Tasting Notes: Aromas of fresh citrus and tropical fruits. The palate is vibrant and lively with citrus and tropical fruit notes, tangy minerality adds a lovely refreshing balance and long zesty finish.
The Pecorino grapes are grown in the white wine zone of Chieti, on hillside slopes at about 300 meters above sea level. The yield is approximately 90 hl/ha. Pecorino is an early ripening variety, giving excellent mineral qualities and freshness - the grapes are hand-picked around the second week of September.
Once de-steamed the grapes are left in the pneumatic press with dry ice for few hours, then softly pressed with a maximum pressure of 0.5 Atm. The fermentation is completed and the wine is left in Stainless Steel Tanks on fine lees for at least 120 days.
Food Match : Perfect with a variety of foods - grilled fish, summer chicken salad, soft creamy cheeses.
ABV: 13%
Grape : Pecorino
Producer : The Wine People
Country : Abruzzo, Italy

