Excellent with or without food. Aromatic and elegant.
Tasting Notes: Aromatic nose of honeysuckle, apricot and tropical fruits that follow through to the palate, holding all the way to a fruity, floral finish. Rounded in the mouth, with lovely, elegant dry body.
The company’s founder, Thomas Barton left his native Ireland in the beginning of the 18th century and emigrated to Bordeaux when he was just 30 years old. As a true adventurer he founded his wine-shipping company in 1725. Very quickly, his efforts brought an unbelievable level of prosperity and by 1747, Thomas Barton was considered Bordeaux’s number one shipper and his loyal clients nicknamed him “French Tom”. He was the first shipper to have his own wine estates. In 1802 Hugh Barton, his grandson and successor, teamed up with Daniel Guestier, a French trader, to create Barton & Guestier which is today the oldest wine merchant established in Bordeaux.
Food Match : Aperitif, white meats - chicken salad, fish dishes. Aromatic and Spicy Asian dishes.
Grape : Viognier
Producer : Barton & Guestier Wines
Country : Languedoc, France