Fruit driven with lovely freshness.
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Tasting Notes: The deep, intense red colour announces a straightforward, honest wine. The nose expresses crushed raspberry, blackberry and morello cherry, with a mineral touch reminiscent of flint. On the palate, the attack is lively, driven by pronounced
acidity that brings plenty of freshness. The structure remains accessible, with present tannins that are still slightly angular. The spicy finish retains excellent drinkability. A direct, fresh wine best enjoyed in its youth.
“Firm with well focused white pepper, graphite and dark plum flavors. The spicy finish features hints of raspberry and vanilla bean.” Wine Spectator
Short maceration at around 20°C to preserve fruit and freshness - 1/3 carbonic maceration. On fine lees for 6 months. The vineyard is in Minervois, known for Limestone plateaus.
Domaine Gayda, nestled in Brugairolles near Carcassonne, is distinguished by a rich history and a philosophy focused on integrity and quality. The estate is much more than just a vineyard; it’s a unique place where centuries-old tradition and modern innovation come together harmoniously to create exceptional wines.
Founded in 1749, Domaine Gayda has stood the test of time, constantly renewing itself while remaining deeply attached to its historic roots.
Domaine Gayda invites you to discover the heritage and values that define this iconic estate, in the heart of the world’s largest wine-growing region.
In addition to commitment to quality, the vineyard attachs great importance to sustainability and respect for the environment. They have adopted sustainable farming practices to preserve the biodiversity and health of the vineyards. This approach allows them not only to protect the natural heritage, but also to produce wines that are in harmony with nature.
Food Match : Rich meat stews, BBQ / grilled meats.
ABV: 14%
Grape : Syrah
Producer : Domaine Gayda
Country : Languedoc, France

