Cantina di Negrar Soave Classico DOC 2016
Medium bodied dry & crisp. Subtle flavours of dried fruit & white flowers.
Tasting Notes: Made from Garganega, Trebbiano and Chardonnay, delicate aromas of stone fruits and almonds are followed by a broad palate which is clean, fresh and bone dry.
Consisting of nearly 200 growers over 600 hectares, in the Veneto region. Cantina di Negrar strongly protects and defends the character and quality of the Valpolicella wines.
Food Match : Pizza, Pasta, Seafood & Fish. BBQ or just on it's own.
Grape : Garganega, Trebbiano & Chardonnay
Producer : Danielle Accordini, Cantina di Negrar
Country : Veneto, Italy