Bursting with citrus fruits, dry minerality.
Tasting Notes: Bright gold in colour, the nose displays precise citrus aromas and a hint of salinity. Complex yet clean, the palate bursts with grapefruit, white fruits and dry minerality. Wonderful acidity. Residual Sugar : No Dosage
To show the exceptionally high quality and purity of grapes used by the House to create its wines, a Brut Nature has been created based on the blend of Brut Majeur. Crus such as Cramant for Chardonnay, Aÿ and Bouzy for Pinot Noir and Venteuil for Pinot Meurier have been used. These villages are some of the highest rated on the Echelle des Crus scale. The wine then spends an average of 4 years ageing on its lees plus 3 months resting after disgorgement. The purity and precision of this style make it an ideal partner to seafood and shellfish.
Food Match : Perfect as an aperitif, with canapes, seafood, sushi.
Grape : 40% Chardonnay 40% Pinot Noir 20% Pinot Meunier
Producer : Ayala - wine maker Carolina Latrive
Country : Champagne, France