Cuvee Jean Paul Vaucluse Rouge 2018

Cuvee Jean Paul Vaucluse Rouge 2018

By Jean Paul

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Luscious berry fruits. Easy drinking red, soft and juicy. Medium bodied.

Tasting Notes: From warm vineyards in the southern Rhône valley. The wine is made from a blend of Grenache and Syrah from the Vaucluse area of the southern Rhône. Fermentation vats are used to preserve the fruit flavours and then the wine is macerated between 5 to 10 days before pressing.  Juicy sweet black cherries with spice and a hint of clean fresh liquorice.

Food Match : Beef stew, most red meat dishes.

ABV: 13%

Grape : Grenache 80%, Syrah 20%

Producer : Jean Paul

Country : Southern Rhone & Gascony, France

See more: Red Wine
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