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THIS WEEK's FOOD MATCH

Posted on May 20, 2015

Chanterel Merlot Pays d'Oc 2013 with Roast Chicken

We know most people think of Merlot or Red Wine as being a perfect partner to red meats, however, this fruity, easy drinking Merlot is also great with savoury dishes such as Roast Chicken. Add in herbs such as thyme & parsley and vegetables such as carrots & leeks and you will find a perfect partnership. Try Martha Stewart's Herb Roasted Chicken recipe.

Chanterel Merlot Pays d'Oc 2013 £5.99

Chanterel Merlot & Herb Roasted Chicken & Vegatables Recipe from Martha Stewart. Click on Wine & Chicken for more info.

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